You are probably a regular. And have been for years. The little cafe seems to have always existed, humbly waiting to serve you delicious Migas.
The restaurant has not changed much in the 24 years they have been open.
The current owners, cousins Carleen Rubio and Miranda Valenta, took over in 2002 (Miranda came in in 2010 after Carleen’s mother sold her share to Miranda ) after the original owners retired. They have kept the little breakfast spot in its original state … with a few menu additions.